Menu | PandanAsianCuisine

Appetizers

Vegetable Spring Rolls

Mixed vegetables with tofu and chicken.

Savory Mussels

Stir fry mussels with black beans, garlic, ginger, scallions and other spices.

$12

Mild

Lumpiang Shanghai

Deep-fried mini spring rolls with ground pork, mushroom, carrots and water chestnuts.

Siomai

Steamed pork dumplings with mushroom, carrots and water chestnuts.

Goi Cuon (Vietnamese Fresh Spring Rolls)

Vermicelli noodles with shrimp and mint.

Crispy Thai Beef

Shredded beef, breaded and deep-fried.

$12

Shrimp Fritters

Shrimps in spring roll wrappers, deep-fried.

$12

Fried Tofu

Deep-fried tofu.

Vegetarian

Fried Calamari

Deep-fried battered squid.

$12

Noodles

Pansit Bihon

Stir-fry noodles with mixed vegetables and chicken, garnished with scallion, lemon and roasted garlic.

$13

Sotanghon

Stir-fry vermicelli noodles with mixed vegetables.

$13

Malabon

Rice noodles with ground pork rind, shrimp and hard-boiled egg garnished with scallions, roasted garlic and lemon.

$15

Miki-Bihon

Sit-fry egg noodles and rice noodles.

$17

Soups

Molo Soup

Steamed pork dumplings with chicken, water chestnuts and mushroom in chicken broth.

Tom Yam Soup

Spicy soup seasoned with tamarind, lemon grass, mushroom and cilantro. Choice of (chicken or shrimp)

Mild

Chicken Mami

Egg noodles with chicken,roasted garlic, hard-boiled egg, water chestnuts and scallions

$10

Vermicelli (Sotanghon) Soup

Vermicelli noodles with mixed vegetables and chicken.

$14

Seafood Noodle Soup

Flat noodles with shrimp, mussels, scallops, bean sprout and scallions.

$15

Salads

Crispy Duck Salad

Crispy duck with green apple and mango,onions, red pepper in thai dressing.

$19

Pandan’s Specials

Porkchop Bistek

Pork chop cooked with lemon, pepper, soy sauce and cilantro.

$15

Chicken and Pork Adobo Flakes

Simmered in vinegar, soy sauce, garlic and special herbs.

$14

Grilled Pork Belly

Tender and juicy pork belly seasoned with garlic, salt and pepper.

$15

Grilled Pork Chop

Grilled traditional way

$15

Grilled Thai Pork

Boneless pork served with spicy sauce on the side.

$14

Grilled Spare Ribs

Zesty and marinated

$15

Chicken and Pork BBQ

Skewered boneless pork.

$14

Chicken BBQ

Skewered boneless chicken

$14

Chicken Teriyaki

Glazed chicken.

$14

Crispy Chicken

Deep-fried, breaded pieces of chicken with red curry sauce.

$15

Mild

Chicken Gata (Coconut) with Mustasa

Cooked in coconut milk, vinegar and other spices with mustasa.

$15

Mild

Crispy Pata

Deep-fried pork leg.

$22

Beef Tapa

Tangy beef slices, seasoned with salt, pepper, ginger and honey.

$17

Ginataang Pusit

Squid and okra cooked in creamy coconut milk and other spices.

$15

Mild

Steamed Boneless Tilapia

With sesame oil, ginger and soy sauce.

$16

Fried Boneless Bangus

Milkfish marinated with vinegar, garlic, pepper and other special herbs.

$24

Jumbo Shrimp with Chinese Broccoli

Stir fry shrimp with broccoli and mushroom in oyster sauce.

$17

Sambal

Stir-fry shrimp with okra, coconut milk and sambal (Malaysian spice) paste.

$17

Mild

Stir fry Vegetables with Shrimp

Mixed vegetables with shrimp in oyster sauce.

$17

Sizzling Pusit (Squid)

Char-grilled squid

$17

Crispy Tilapia Fingers

Breaded pieces of tilapia, deep-fried with sweet and sour sauce or red curry sauce on the side.

$18

Fresh Lumpia (Fresh Vegetable Spring Rolls)

Mixed vegetables with chicken pieces served with peanut sauce

$10

Daily Pinoy Specials

All specials are served with steamed Jasmin rice.

Lechon Kawali

Deep-fried pork belly.

$24

Kare Kare

Stewed oxtail and beef tripe in a peanut sauce with eggplant, Chinese broccoli and string beans

$28

Pork Sinigang

Pork ribs in tamarind soup base with vegetables

$22

Sisig

Chopped pork belly, seasoning and spices served in a sizzling plate.

$22

Chinese Broccoli with Bagoong

Water spinach sauteed in shrimp paste

$16

Dinuguan

Pork simmered in gravy of pig's blood, garlic, chili and vinegar

$18

Laing

Taro leaves sauteed in coconut milk

$17

Torta

Grilled eggplant mixed in scrambled egg with ground pork.

$18

Crispy Pata

Deep fried pork leg, served with vinegar, soy sauce, garlic and chopped onions.

$23

Shrimp or Salmon Sinigang

$27

Pinakbet

Mixed vegetables sautéed in shrimp sauce.

$21

Pandan’s Thai Specials

Pad Thai

Stir-fry flat rice noodles w/ egg, shrimp, and chicken garnished w/ bean sprouts and ground peanuts.

$14

Pad Kee Mou chicken

Stir-fry broad noodles w/ basil, garlic, & chili sauce. Choice of (rice or noodles).

$14

Mild

Pad Cee Ew Chicken

Stir-fry broad noodles in black bean sauce w/garlic, egg & Chinese broccoli.

$14

Massaman

Massaman curry, potatoes, onions & peanuts. Choices of (chicken or shrimp).

$15

Crispy Duck

Boneless, crispy duck with basil or red curry sauce.

$19

Chicken with Red Curry Sauce (Gang Dang)

Chicken cooked in coconut milk with string beans, egg plant, basil, and red curry sauce.

$15

Mild

Chicken with Green Curry Sauce (Gang Keaw Wan)

Chicken cooked in coconut milk with egg plant, basil, bamboo shoot, and green curry sauce.

$15

Mild

Salmon with Red Curry Sauce

Pan-grilled salmon in red curry sauce, bell pepper and other spices.

$23

Mild

Crispy Duck Salad

crispy duck , green apple, green mango, tamarind sauce.

$20

Grilled Thai Pork

Grilled pork served with spicy sauce on the side.

$14

Mild

Pad Cee Ew Shrimps

Stir-fry broad noodles in black bean sauce w/garlic, egg & Chinese broccoli.

$15

Pad Kee Mou shrimps

Stir-fry broad noodles w/ basil, garlic, & chili sauce. Choice of (rice or noodles).

$15

Mild

Pandan’s Vegetarian Dishes

Grilled Eggplant

With Lime and Fish Sauce dressing.

$12

Vegetarian

Steamed Tofu with Bok Choy

$13

Fried rice with mixed Vegetables

Fried rice with mixed vegetables, garnished with roasted garlic, scallions & lemon.

$12

Vegetarian

Stir fry Mixed Vegetables

Stir fry mixed vegetables in oyster sauce.

$13

Vegetarian

Fried Rice or Vermicelli with Mixed Vegetables

$13

Stir fry Chinese Broccoli

Chinese broccoli stir fried in oyster sauce.

$15

Vegetarian

Fresh Lumpia

2pcs. Chicken, vegetables in rice crepe, sweet peanut sauce.

$11

Pansit Mixed Vegetables

Stir fry noodles mixed vegetables, roasted garlic, scallions.

$13

Vegetarian

Rice

Steamed Jasmine Rice

Pandan’s Fried Rice

Shrimp, chicken and mixed vegetables.

$14

Thai Fried Rice

Chinese broccoli and basil with deep-fried lechon kawali in oyster sauce

$20

Mild

Pinakbet Rice

Pinakbet vegetables with deep-fried pork belly (Lechon Kawali).

$20

Garlic Fried Rice

$10

Bagoong Fried Rice

$15

Adobo Fried Rice

$19

Garlic Fried Rice

$10

Pandan’s Special Desserts

Buco Pandan Delight

Young coconut meat and pandan flavored jell-o with special cream.

Halo-Halo

Variety of fruit preserves ube yam, red beans, white beans, sweet corn, and custard. Served with mango or ube ice cream.

$10

Turon

Plaintain banana wrapped in spring roll wrapper, deep-fried and served with ice cream.

Ice Cream

Mango or Ube (purple yam)

Mocha Cake

Mocha flavored chiffon cake.

Pandan cake

Pandan flavored chiffon cake.

Sticky Rice with Mango Ice Cream

Sweetened rice cooked in coconut milk served w/ mango ice cream

Leche Flan

Custard dessert with a layer of golden caramel sauce.

Sans Rival

Layered meringue, buttercream and chopped cashew nuts.

Drinks

Soda

Coke, Sprite, Diet Coke, Ginger Ale

$2.50

Thai Iced Tea

Pandan Special Drink

Pandan flavored drink, coconut meat, gelatin and cream.

Mango Juice

Buko Juice

Sago't Gulaman

Tapioca pearls, Pandan flavored gelatin in brown sugar syrup.

Hot Coffee

$3.50

Hot Tea

Black or green tea.